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you'll never go back to manky dish cloths again
5cm tall and glazed in bespoke glazes
No need to pre-wet
Whether you’re grabbing a coffee
Timed autostop
Ethiopian Yirgacheffe Grind:Whole beans you'll never go back toA beautiful single origin Ethiopian Yirgacheffe. Roasted medium, perfect for Chemex and V60. If you are making espresso, its is amazing black, or with a dash of cream. Tasting notes: Caramel, guava passionfruit and dark choc. Recommended for: V60, Aeropress Yirgacheffe (pronounced yer guh cheff) is grown in Southern Ethiopia. History credits Ethiopia as the birthplace of coffee (discovered around 850 AD). A young Ethiopian goat herder named Kaldi
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